BELGIUM CACAO Hydrojelly®

Belgium Cacao Hydrojelly?

Categories: ,

EXTRA DRY SKIN

BENEFITS:

Cocoa is a powerful anti-inflammatory. Relieves redness and imperfections, improving overall skin tone.

  • Contains fatty acids (omega-6)
  • Stimulates the healing process
  • Promotes blood flow to the skin keeping it healthy and bright.
  • Restores texture to dry and mature skin.
  • It promotes skin hydration and softness.

SKIN TYPE:

  • Dehydrated and textured skin.

ACTIVE INGREDIENTS:

  • Organic oat flour.
  • Organic rice flour.
  • Cocoa seed powder.

 

INGREDIENTS:
Theobroma Cacao (Cocoa) Seed Powder, Potassium Alginate, Sodium Alginate, Organic Whole Grain Oat Flour, Organic White Rice Flour, Glucose, Silika, Organic White Willow Bark Powder, Theobroma Cacao (Cocoa) Seed Powder, Calcium Sulfate, Potassium, Magnesium, Sodium, Chloride, Phosphorous, Bicarbonate, Sodium Pyrophosphate, Chromium Oxide Greens, Iron Oxides, Fragrance.

HOW TO USE:

  • Mix 50 ml of the product with 40 ml of water.
  • Apply on the surface of the skin to be treated.
  • Leave on for 20 minutes and remove.

APPLICATIONS:

Face: 10 Applications

Face and neck: 5 applications

AMOUNT:

  • 500gr.

HYDROJELLYMASK SEAL NOTICE

The seal in the Hydrojelly lid is designed to compress to keep the powder inside the container during storage and shipping. The seal is not intended to “stick” to the container, though sometimes it does. If you receive a Hydrojelly product from Esthemax and the seal is not stuck to the mouth of the container, then rest assured that the product is fine. The seal is doing its job even though it does not adhere to the mouth of the container. All of our products are manufactured under stringent good manufacturing practices to ensure product safety and freshness. Also, note that as the seal is not intended to adhere to the jar and these products are filled and packaged in accordance with our quality control plan, we do not accept returns, refunds, or exchanges for Hydrojelly units where the seal does not adhere to the mouth of the jar.